Vanilla Fudge

(9 customer reviews)
Made with vanilla extract
Allergy advice; contains Milk, Soya, E150a, E282

£2.50

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Set on the Western side of the Isle of Lewis in the Outer Hebrides, the family fudge business run by Paul and Kelly started in their converted shipping container in March 2017.
Situated next to the open expanse of Loch Roag in the village of Breasclete, overlooked by the mountains and hills of Bernera and Uig, our fudge is made the traditional way using a copper kettle, cooled, hand-whipped on a marble slab and then poured into moulds.  Once set, each fudge is hand cut into approximately 125g bars then lovingly wrapped, weighed and labelled.
We love to experiment with different flavours to give fresh modern tastes as well as keeping traditional ones.
Producing the fudge with the atmospheric changes of the Outer Hebrides can definitely be a challenge!!

Shipping Countries: United Kingdom (UK)


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9 reviews for Vanilla Fudge

  1. Katherine C. (verified owner)

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    The best fudge I have ever had! Highly recommended!

  2. Eleanor B. (verified owner)

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    Bought as a gift the recipient said it was delicious

  3. Christine Cavanagh (verified owner)

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  4. Christine (verified owner)

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    Not eaten yet – bought as a Christmas gift

  5. Fiona Wilson (verified owner)

    Verified reviewVerified review - view originalExternal link

    Would highly recommend! So tasty.

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